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Surprised how delicious this tasted over spagetti noodles! I happened to have all these ingredients on hand and it came together very well. I used thawed butternut squash from my freezer instead of pumpkin. Used less coriander. Used less peanut butter because I thought it would overwhelm the other ingredients but it didn't. Strong orange juice flavor. Used less ham because I'm not a big meat person. Could cut out the ham entirely and it would be a delicious vegetarian dish.

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Pretzel Fruit Pizza

Reviewed: Nov. 9, 2007

Wonderful crust. So nice to have an alternative to the typical sugar cookie. The topping was easy to make and delicious. The only negative was the time it took to crush the pretzels. I will have to try the food processor next time although that may make the crumbs too fine. I liked having some crunch. This recipe is a keeper!

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3 users found this review helpful

Pumpkin Turkey Chili

Reviewed: Nov. 9, 2007

Delicious! The pumpkin gives a sweet flavor. Turned out nice and thick and just the right amount of flavor. I did throw in a little curry powder.

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Ginger Pear Crisp

Reviewed: Feb. 6, 2007

Delicious! The gingersnaps I used gave plenty of spicy flavor so I will use less clove and ground ginger next time. Nutmeg sounds like a good addition. I will use both nuts and oatmeal next time in the topping. Pears and gingersnaps... great combination. Baked up well, no extra juice for me.

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Frosty Strawberry Pie

Reviewed: Jul. 25, 2006

Excellent summer dessert! I took the suggestion of decreasing the hot water so it set well and in good time. You can exchange the strawberries for mandarin oranges and use orange geletin for a nice change.

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12 users found this review helpful

Orange Oatmeal Muffins

Reviewed: Nov. 4, 2005

Delicious! I love the flavor - not too strong and the texture - chewy and moist. I had no problems with the muffins falling or being soft. I used rolled oats, maybe it is an issue when you use instant oats. Will be making these again soon!

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1 user found this review helpful