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JFICKES
 
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Member Since: Dec. 2003
Cooking Level: Not Rated
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Recipe Reviews 13 reviews
Ginger Chili Citrus Salmon
I thought this was a fabulous marinade - I also baked it rather than grilling, but followed everything exactly. I made a sauce out of some of the marinade to top the fish and we loved it. Thanks for the recipe!

1 user found this review helpful
Reviewed On: Dec. 13, 2011
Simple Scones
This is definitely a five star recipe. I made it in the food processor like other reviewers had suggested which made it super fast and easy. None of the ingredients needed adjustment and there are endless choices to customize. I split the batch in half and made chocolate chip and cherry almond. Both were FABULOUS! Thanks for posting the recipe!

0 users found this review helpful
Reviewed On: Jun. 13, 2011
Ranch Burgers
These were fabulous! I only used about 1.5 pounds of meat (93/7) and cut back on the crackers to about 1/4 cup. I used Penzeys Buttermilk Ranch and they came out fabulous! I served them with the Ranch Hamburger Buns recipe from this site and caramelized onions. Out of this world burgers!

0 users found this review helpful
Reviewed On: Mar. 22, 2011
 
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