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Nancy Cotton
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: San Diego, California, USA
Living In: Round Rock, Texas, USA
Member Since: Dec. 2003
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Italian, Southern, Dessert
Hobbies: Gardening, Hiking/Camping, Camping, Biking, Walking, Fishing, Photography, Reading Books, Music, Genealogy
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About this Cook
My favorite family cooking traditions
Christmas Eve buffet!
My cooking triumphs
I have finally conquered yeast! I never made yeast breads much, but now I can! Also, I cooked my favorite cake in the world, a Hyde Park Fudge Cake, and it tasted better than the bakery. I swear!
Recipe Reviews 5 reviews
See All Reviews 
Emily's Easy Sausage and Spicy Tomato Dip
Very tasty. I double it and used 1 regular pork sausage and one 1 pound hot. Served with crackers and chips. Kept it warm in a crockpot. Big office hit!

0 users found this review helpful
Reviewed On: Nov. 6, 2009
Downeast Maine Pumpkin Bread
Followed recipe exactly first time out. Came out tasty and moist. Husband said it was the best pumpkin bread he'd ever had. I made two larger loafs from it.

1 user found this review helpful
Reviewed On: Nov. 6, 2009
Chicken In Basil Cream
Absolutely delicious!

1 user found this review helpful
Reviewed On: Mar. 31, 2009
 
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