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English Walnut Pie
This pie was so easy to make, and excellent. I made it for our neighbors, who are chefs, and also have a pie business. They loved it, and thought it was better than the traditional pecan pie. I sprinkled a few walnut halves on top after putting the filling in the crust, and served with whip cream.
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Reviewed On:
Feb. 12, 2007
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