I'm spanish and 2 yrs ago I married an Egyptian which made me develop a very broad palate from exotic to homestyle foods. I love spicy foods and foods that make nice presentations. I hope to become a better cook and thanks to this site, I just might accomplish that. I love to fry fish. I make my own bread crumbs using bread crumbs, flour, parmesan cheese, parsely and spices. Our BBQ's are so good and are always a cause to bring us closer and have fun while cooking. Just yesterday (01/24/05) I made the BEST Tandoori chicken. I've been trying to perfect any good Indian recipe and I finally did. It was SO tasty and spicy, just how I like it and served it with Mujadarrah (lentil rice) and salad. Lets see...My meatloaf was such a disaster, I'm scared of ever trying to make another one again.