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Chicken Marsala Florentine
Delicious with a couple modifications. I felt the butter was way too much. Only used 2 tablespoons. I also sauteed the mushrooms with a couple sliced garlic cloves before adding wine. I cut back on the sun-dried tomatoes to about 1/3 cup sliced and upped the spinach to about 2 cups. We loved it!!
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Reviewed On:
Oct. 25, 2009
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