DAISYTAZZY Recipe Reviews (Pg. 1) - Allrecipes.com (1460125)

Amaretto Sweet and Sour

Reviewed: Dec. 25, 2011

This is great! Followed recipe exactly and wouldn't change a thing!

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Had some sausage from a fundraiser and was looking for recipes and came across this one. I knew from the ingredients that my husband would love this, and I was right! I used a can of Italian diced tomatoes and cut the cheese two 2 cups. The olives really complimented the dish well. I served it hot and it was great! Will make again sometime!

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2 users found this review helpful

Fudge

Reviewed: Dec. 15, 2011

This recipe literally took me five minutes to do. The fudge tastes awesome! Like others, I used all milk chocolate chips and it was fantastic. I made the fudge for my work Christmas party tomorrow, I'll be lucky if I still have any left before I make it over there! Haha! Thanks for the recipe. P.S. Shh!! Don't tell my mom, but this fudge tastes better than hers and is a lot less work! :)

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1 user found this review helpful

Slow Cooker Sauerkraut and Sausage

Reviewed: Oct. 20, 2011

This was a wonderful recipe! I asked my husband to rate it 1-5 stars and he gave it a 10! Super easy to make and easy on the budget! Delicious! Will definitely make again!

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2 users found this review helpful

Stuffed Jalapenos III

Reviewed: Aug. 28, 2011

At first, I thought I had a disaster on my hands. I checked the peppers only after 30 minutes baking at 400 degrees and already my bacon that was wrapped on the bottom was burning, and some of the bottoms of the peppers were so soft they were almost liquid-like. The cream cheese had practically browned and it was crispy like. I tasted one and it tasted allright, and my husband liked them...but there were some I had to throw away because the bacon was burned too bad. I checked it only after 30 minutes, if I had waited till 45 minutes after I probably would have wound up pitching the entire batch away. I think I am going to have to reduce the temp on the oven as well as watch it more closely. From what I observe though, most of the reviews did not have this problem? I have had these peppers before when my best friend made them, and they were amazing. I hope to achieve that next time.

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2 users found this review helpful

Mud and Worms

Reviewed: Aug. 27, 2011

Easy, fun, and tasty dessert!

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2 users found this review helpful

The Best Potato Salad

Reviewed: Jun. 20, 2011

Great potato salad! I fixed it for a church gathering and lots of people complimented it. I left out the last two ingredients and it was still great! Will be my go to recipe for potato salad from now on! Thanks for sharing!

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1 user found this review helpful

Barbie's Tuna Salad

Reviewed: May 8, 2011

This was very easy to prepare and a nice change from the tuna salad I am used to. Thanks for the recipe.

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2 users found this review helpful

Spicy Deviled Eggs

Reviewed: Feb. 11, 2011

I surprised my husband by making these tonight. Oh my goodness...they were so good! I halved the recipe and only made 6 eggs worth...my husband and I ate them all within 5 minutes. This is a keeper for sure. The only thing I did different was add just a little more of the mayo, and omitted the olives. Great recipe, will use again and again!

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10 users found this review helpful

Quinoa and Black Beans

Reviewed: Feb. 11, 2011

This was an excellent dish. It was very easy to prepare and is inexpensive. Very colorful and taste was awesome. It is healthy and I am considering making it once a week now. Already shared the recipe with a friend. Thanks!

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4 users found this review helpful

Sopapilla Cheesecake Dessert

Reviewed: Nov. 13, 2010

This is an incredibly easy and sooooo good recipe! The only problem is all the fat and sugar, so this is a special occasion recipe! Used it at a baby shower and people kept going back for more and more! Already been requested by the family for Thanksgiving! Thanks!

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2 users found this review helpful

Ham and Beans

Reviewed: Dec. 30, 2009

This was sooooo good!! I used leftover honeybaked ham from Christmas. Since the ham itself was so sweet, I only added 1 tbsp of brown sugar and since I don't like beans hot, I reduced the cayenne pepper by half. Will make again!

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3 users found this review helpful

Garlic Mashed Red Potatoes

Reviewed: Dec. 26, 2009

These were so good!! My go to recipe for mashed potatoes from now on. Easy, simple, and delicious!! Was a hit at Christmas dinner! Will make again soon!

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1 user found this review helpful

Fruit Salad Dessert

Reviewed: Dec. 26, 2009

This was very good. The sauce was a little runny, but it was still good. I added cherries for more color. Next time I think I will add bananas too.

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1 user found this review helpful

Terry's Texas Pinto Beans

Reviewed: Nov. 1, 2009

This was a very tasty, filling, healthy meal! I paired this up with brown rice and it was very good. Seasonings were good, did not have to add the jalepeno since we like our beans mild. Hubby added lots of cheese to his but that is because he loves cheese on everthing! Will make again.

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2 users found this review helpful

Spiced Pumpkin Seeds

Reviewed: Oct. 31, 2009

These were sooo good! We also quadupled the ingredients except for the two cups of pumpkin seeds. The flavor was very good, kept going back for more! The best pumpkin seed recipe I have found.

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Angel Hair Pasta with Lemon and Chicken

Reviewed: Jun. 11, 2009

Considering how easy this was to make, I am giving this recipe 5 stars. It was tasty! Both my husband and sister-in-law enjoyed it a lot. I baked my chicken breasts with garlic salt and pepper, and I also used whole wheat angel hair pasta. I served it with broiled tomatoes and garlic bread. Next time I think I will add some sun dried tomatoes and mushrooms, and perhaps a little bit more lemon and a splash of white wine to give it a little more flavor, but the flavor was good and light as is. Will definetely make again!

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13 users found this review helpful

Turkey Cabbage Rolls

Reviewed: Jan. 28, 2009

This meal was very good. I seasoned the turkey with garlic powder, pepper, and seasoned salt. For the sauce, I used only 1/2 cup water with the tomato paste and it seemed to make it a nice, chunky sauce. I also used brown rice as well. It tastes good and is healthy! Next time I make this I will probably add some white wine to the turkey and a little tabasco sauce.

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3 users found this review helpful

Peanut Butter Vegetable Chicken Soup

Reviewed: Jan. 27, 2009

After reading the rave reviews, I decided I needed to try this. Sorry, my husband and I did not care for this at all. The soup itself was quite bland and the peanut butter gave it a very odd taste to us. I wound up throwing away the whole pot. My husband and I love peanut butter, but not this meal. Oh well, glad others like it so much! :-)

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1 user found this review helpful