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chefamy1122
 
Living In: New Orleans, Louisiana, USA
Member Since: Jan. 2004
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Music, Wine Tasting
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Recipe Reviews 8 reviews
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Tomato Curry Chicken
made this last night. i added 1/2 of a green bell pepper with the onions and also mixed the remaining sauce with a little heavy cream at the end. very very good- will make again soon.

0 users found this review helpful
Reviewed On: Mar. 11, 2005
Pork Tenderloin alla Napoli
I made this for dinner last night. My husband & I absolutely LOVED it. I used a can of drained diced tomatoes (next time will use fresh) & I also threw in 1/2 of a chopped yellow bell pepper and a minced shallot. This is one of the best recipes I have gotten from this website!

5 users found this review helpful
Reviewed On: Mar. 4, 2005
Restaurant-Style Coleslaw I
Made this last night. My husband & I really enjoyed it, but next time I will cut the amount of sugar in 1/2-it was a little too sweet for my taste. I think with less sugar it would be PERFECT!!

1 user found this review helpful
Reviewed On: Feb. 28, 2005
 
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