I let it marinate for 8 hours and then cooked it on broil, what a wonderful flavor. I will make this again

Reviewed On: Feb. 16, 2009

I have never made nor ate rice pudding before, my father is a big fan of it and I told him I would make it for him. I followed the recipe just as it is and I wouldn’t change a thing. This is the easiest and tastiest recipe for rice pudding (I have tried 3 different recipes) There was no leftovers. I made some for three of my co-workers and they said it was the best that they have had.

Reviewed On: Aug. 29, 2008

Never had banana pudding made this way. My whole family plus a guest was very impressed with it.

Reviewed On: Jan. 5, 2004