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JAYCOCK
 
Member Since: Jan. 2004
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Recipe Reviews 9 reviews
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Japanese-Style Sesame Green Beans
Really good. Even hubby liked it. Flavors are great. We think it'd be a great base for stir-fried veggies - maybe add some broccoli and peppers? yum.

0 users found this review helpful
Reviewed On: May 9, 2008
Marinated Flank Steak
made this yesterday for a party and everyone raved! I didn't have mustard so I left it out and used balsamic vinegar instead. It was great. Thank you! We'll be using this again.

2 users found this review helpful
Reviewed On: May 5, 2008
Classic Spanish Sangria
This was a good base. We'd never had sangria with rum in it and we only used a cup. it really snuck up on you. We used two oranges, a lemon and two limes. It seemed a bit "winey" yet, so we added ginger ale to each glass. Not bad, but I've had better. Thanks for the recipe!

6 users found this review helpful
Reviewed On: May 5, 2008
 
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