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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Lentil Soup

Reviewed: Sep. 16, 2009
Awesome soup. I made a few very minor changes because I didn't have everything in the list of ingredients. I added about 2 cups of cut up ham from a spiral ham I made a few days ago and simmered the soup with the ham bone too. I used baby carrots and jarred crushed garlic. I didn't have any spinach so I left that and the vinegar out. It was superb! Thanks for sharing!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Flounder Mediterranean

Reviewed: Feb. 5, 2009
This was very yummy and would be good on chicken too! I followed the recipe exactly and it made more sauce than I needed. Next time, I will either have more with it or cut the recipe back a bit. Thanks for sharing it was delish!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Creamy Dill Cucumber Toasties

Reviewed: Dec. 17, 2008
I have made this several times and it has been requested that I bring it to certain parties. Great recipe, easy tasty and light. TFS!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Irresistible Pecan Pie

Reviewed: Dec. 17, 2008
The best Pecan Pie I have ever tasted/made. Keeper in my house for during the holidays. TFS!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Melt - In - Your - Mouth Shortbread

Reviewed: Dec. 16, 2008
Awesome cookie! This recipe made perfect shortbread cookies. I rolled some of them in a sugar/chopped pistachio mixture then put apple cinnamon jelly in the thumbprint center. Huge hit at work and several people wanted the recipe. Will definitely use this recipe when I want shortbread. Thanks for sharing!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Pignoli Cookies I

Reviewed: Dec. 16, 2008
This is the second year in a row I've made these for Christmas. My Aunt made these when I was a kid and I don't have her recipe. Thanks for sharing this one. Both times that I've made these, someone has asked for the recipe. They will be a staple at Christmas for me from now on. ;) (Edited to add the following) Make sure you use the parchment paper but also cooking spray. Wait until the cookies are a bit cooled before removing to wire rack and they won't stick.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.

Empanadas de Pina (Pineapple Pastry Cookies)

Reviewed: Dec. 16, 2008
I've made this cookie several times and it never fails that at least one person will ask for the recipe. They are one of my daughter's favorite cookies. Thanks so much for posting this recipe!
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