cook's profile


AEZEPP
 
Home Town: Baltimore, Maryland, USA
Living In: Ellicott City, Maryland, USA
Member Since: Jan. 2004
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Italian, Southern, Mediterranean, Healthy, Vegetarian, Kids, Quick & Easy
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Recipe Reviews 12 reviews
Baked French Fries II
My kids started munching on these as I was putting them into the serving bowl and they loved them. So did the adults. Fantastic recipe and simple. I did as suggested by other reviewers and used a bag to shake the seasonings onto the fries. The only thing I would suggest is to make two batches if your crowd loves fries!

3 users found this review helpful
Reviewed On: Dec. 7, 2010
Tangy Red Cabbage
I sauteed the cabbage in the marinade for 5-7 min. (until just warm and tender-crisp) instead of serving it cold and it was delicious and simple.

3 users found this review helpful
Reviewed On: Mar. 2, 2009
Split Pea and Ham Soup I
This is a great basic split pea soup that leaves much room for additions. I added some veggies and country ham and it was delicious!

4 users found this review helpful
Reviewed On: Feb. 24, 2008
 
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