Allrecipes Home  >  Community  >  Cooks  >  GINGERCAT1

cook's profile


GINGERCAT1
 
Member Since: Jan. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Indian, Mediterranean, Healthy, Vegetarian, Quick & Easy, Gourmet
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 11 reviews
See All Reviews 
Three Bean Salad
Very good! I used less vinegar than in the recipe, and substituted finely chopped red onion for the onion powder, and some whole grain mustard for the mustard powder. Since I was making it for a vegan friend, I substituted agave nectar for the honey. Was very tasty, much better than the store bought.

0 users found this review helpful
Reviewed On: Sep. 7, 2009
Cream Cheese Frosting II
Excellent and easy to make. I halved the recipe. It seemed to need a bit more icing sugar than stated, but that was fine. Used it to ice banana spice cupcakes and my friends loved it!

0 users found this review helpful
Reviewed On: Jul. 16, 2009
Pumpkin Pancakes
I made a vegan version of these for my boyfriend and they turned out really tasty. I substituted soymilk for the milk, and used powder egg replacer for the egg. I also added some chopped pecans since I love pecans. Great with maple syrup!

0 users found this review helpful
Reviewed On: Jan. 4, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?