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These muffins turned out a little strange, they were so moist that they almost don't seem to be cooked through. I subistituted the butter for applesauce to cut calories so maybe that had something to do with it. I don't really care for these muffins but my boyfriend sure doesn't mind them!

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French Onion Soup VII

Reviewed: Mar. 1, 2004

This soup was terrble, it did not have much flavor the best part about the soup was the cheese and the bread. I will not be making this recipe again.

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Greek Orzo Salad

Reviewed: Feb. 25, 2004

This was a great salad, I made if for dinner and still had plenty leftover. This salad had great flavor and wonderful colors in it. This recipe is a keeper!

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Roasted Red Pepper Lasagna

Reviewed: Feb. 25, 2004

I made this the other day and although it was a bit time consuming, it was very good and well worth the effort, makes great leftovers too!

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Low-Fat Blueberry Bran Muffins

Reviewed: Feb. 25, 2004

These muffins are fabulous! They are very moist and flavoful. I used frozen mixed berries instead of blueberries and substituted the 1/2 cup of all-purpose flour for one whole cup of whole wheat flour and the muffins turned out perfectly! I will be making these on a regular basis!

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5 users found this review helpful

Travis's Turkey Burgers with a Bite

Reviewed: Jan. 21, 2004

These burgers were awesome! I did not have dry mesquite seasoning on hand, so I just used BBQ sauce mixed in with my turkey and jalapeno peppers. The bugers turned out very moist and yummy!

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21 users found this review helpful

Garlic Chicken

Reviewed: Jan. 21, 2004

I would not make this recipe again. The chicken was juicy but the parmesan cheese burnt before the chicken was cooked through. Maybe putting tin foil over the top of the dish would help keep the cheese from burning...

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2 users found this review helpful

Quick and Easy Chicken

Reviewed: Jan. 13, 2004

This chicken is great! I did have to triple the sauce to make enough to cover the chicken. My boyfriend loved this dish and asks for it all the time, this is a keeper! Thanks!

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