cook's profile


Hanna
 
Home Town: San Jose, California, USA
Living In: Urbana, Illinois, USA
Member Since: Jan. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Asian, Italian, Nouvelle, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Reading Books, Music
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About this Cook
I am currently a college student trying to cook as many different foods as I can in one semester.
My favorite things to cook
Desserts. Baked goods. Meat.
My favorite family cooking traditions
None.
My cooking triumphs
A perfect chocolate souffle when I was in freshman year of high school. I tried to perfect it the entire summer.
My cooking tragedies
Made a pizza one time and when I was taking it out of the oven, the back of my hand hit one of the oven racks. The skin burned, and now it has become permanent. It's not noticeable but sometimes I do get asked. However, I must say, the pizza was quite delicious. :)
Recipe Reviews 27 reviews
White Chocolate Chip Oatmeal Cookies
Delicious, but a little too sweet for me. Next time I will half the white sugar. It was also difficult to form dough. Seemed too dry, but cookie was still good. Thanks!

2 users found this review helpful
Reviewed On: Nov. 17, 2009
Honey Wheat Bread I
Delicious! I would up the honey, and make sure to butter it with unsalted butter after taking it out of the oven. I would also suggest another half hour on the second rise. I put both my loaves in the oven at 170 degrees (lowest it can go) for the second rise.

0 users found this review helpful
Reviewed On: Nov. 15, 2009
Chewy Coconut Cookies
Pretty good! Added 1/4 tsp coconut extract.

1 user found this review helpful
Reviewed On: Nov. 11, 2009
 
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