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My Favorite Sesame Noodles
Wonderful recipe that tweaks well. I made a few changes just because of what I had on hand, white sugar instead of honey and bean paste instead of chili sauce. I also used soba noodles and added a splash of rice wine vinegar for personal taste.
This recipe is great as is, and easily adjusted if you like it sweater, not as sweet, drier, or whatever :)
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Reviewed On:
Apr. 26, 2011
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