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SNOWBABIEFAN
 
Member Since: Jan. 2004
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Recipe Reviews 7 reviews
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Too Much Chocolate Cake
Great cake..I made the light version with fat free sour cream, sugar free pudding mix and applesauce. It was Great! I also used the mini morsels. I think next time I'll use 1 cup instead of 2 to save even more calories. I think it will be just as good.

0 users found this review helpful
Reviewed On: Aug. 16, 2009
Clone of a Cinnabon
Wow...very good! I did as others have suggested and put them in the fridge overnight and baked in the am...fantastic!!

3 users found this review helpful
Reviewed On: Aug. 16, 2009
Whole Grain Waffles
These are a great way to get protein in your breakfast. I substituted soy flour for the all purpose flour to give it an additional protein boost, and thought the recipe was great! We made a double batch so we could freeze some for another day.

0 users found this review helpful
Reviewed On: Aug. 11, 2009
 
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