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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Pomegranitini

Reviewed: Jun. 25, 2008
Made this drink last night and whoooo was this strong. I think I will stick to Oprah's Pomegranate Martini. Thanks for letting me try.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Basic Flaky Pie Crust

Reviewed: Jun. 25, 2008
Very flaky pie crust but did I have trouble rolling it out which I am going to assume is because I did not let the shortening chill. It was still very good. Thanks
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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Photo by LESLEYfromWI

Blueberry Pie

Reviewed: Jun. 25, 2008
We enjoyed this pie. It was not overly sweet like some pies. Thank you
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The reviewer gave this recipe 4 stars. This recipe averages a 4.14 star rating.
Photo by LESLEYfromWI

Divine Summertime Chicken Sandwich

Reviewed: Jun. 24, 2008
Most of us really liked this recipe. My one son did not like the dill but the rest of us enjoyed it. It was a little hard to eat and a little too greasy (next time I will cut down on the butter) but overall we really enjoyed. I did cut the garlic down even though we love garlic but I think it would have been a little overwhelming. Thanks
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Turkey Burgers

Reviewed: Jun. 23, 2008
My kids loved this recipe. I started following the directions but because I did not read the reviews, I added the full amount of water which was way too much. I ended up putting in dry bread crumbs to give it more of a texture and then I added garlic. It turned out really good. Thanks
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.42 star rating.

Leslie's Salty Grilled Potatoes

Reviewed: Jun. 23, 2008
This was just okay for us. I know they are called salty grilled potatoes but man were they salty. I guess it is just a preference. Thanks for letting us try
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Fruity Grilled Pork Tenderloin

Reviewed: Jun. 18, 2008
Rave reviews on this one. I could not find plum jam so I ended up using black cherry jam. Otherwise kept as written. Thanks
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Oven-Roasted Vegetables

Reviewed: Jun. 18, 2008
Delicious. I made for supper last night with Fruity Grilled Pork Tenderloin from this site. I did cook the vegetables a little too long so some of the them were a little too mushy for my taste but that was my fault and the taste was still wonderful. Thank you
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Grilled Marinated Salmon

Reviewed: Jun. 17, 2008
Wonderful taste. Made for lunch today. Followed directions to a "T".
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Roasted New Red Potatoes

Reviewed: Jun. 17, 2008
We loved this recipe. So simple but so much flavor. I used sea salt. Nice and crispy. Thanks
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Gelatin Poke Cake

Reviewed: Jun. 16, 2008
I was looking for a recipe for dessert and had all the ingredients on hand. Used lite cool whip and strawberry gelatin. Can't wait to try with other gelatins.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.09 star rating.

Cafeteria Macaroni and Cheese

Reviewed: Jun. 16, 2008
My kids loved this recipe. I ended up using 4 cups of cheese which was due to the fact that I read the directions wrong. I put all 3 1/2 cups of cheese in the mixture and then had to use another half cup for the topping. I also did not add butter to the bread crumbs as the cheese kept it moist enough. We omitted the paprika and I did not broil as it had a nice finish when it was done baking. Thanks
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

BBQ NY Strip

Reviewed: Jun. 16, 2008
My family loved this marinade. Followed directions to a "T". Thanks
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The reviewer gave this recipe 3 stars. This recipe averages a 4.31 star rating.

Mushroom Saute

Reviewed: Jun. 16, 2008
Not one of our favorites. The nutmeg was a little overpowering and too sweet for our taste. Probably would not make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Sour Cream Coffee Cake

Reviewed: Jun. 12, 2008
This was delicious and so moist. I substituted Splenda for the sugar and I ended up baking in an 8 x 8 pan instead of a 13 x 9 pan. There did not seem to be enough batter otherwise. Thanks
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The reviewer gave this recipe 3 stars. This recipe averages a 4.52 star rating.

Party Pinwheels

Reviewed: Jun. 12, 2008
These were just okay for me. Not sure I liked the cream cheese mixture with the ranch dressing mix. I will keep looking but thanks for letting us try!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.

Bacon Jack Chicken Sandwich

Reviewed: Jun. 11, 2008
This was really good. I pounded my chicken breasts so that they were not so thick and kept everything else as written. Thanks
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Beef Tips and Noodles

Reviewed: Jun. 11, 2008
Wonderful. I used beef tenderloin as that was what I had on hand. I read a lot of reviews and ended up using 2 cans of cream of mushroom soup, 1 can of milk & 1 can of beef broth. Added a dollop of sour cream at the end. Family loved. Thanks
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Roasted Garlic Grilled Vegetables

Reviewed: Jun. 8, 2008
I loved this recipe but my husband did not like the taste of the Roasted Garlic Montreal Chicken Seasoning. My favorite was the onions. Yummy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Cold Tuna Macaroni Salad

Reviewed: Jun. 8, 2008
Loved the taste of this recipe. Made exactly as stated but next time I will leave out the tomatoes and probably add peas. The taste was even better the next day. Thanks
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