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FLAXIN1
 
Home Town:
Living In: Simi Valley, California, USA
Member Since: Nov. 2003
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Slow Cooking, Mexican, Nouvelle, Gourmet
Hobbies: Gardening, Camping, Photography, Reading Books, Wine Tasting, Charity Work
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Guild of the Guilded! 2009 Pirate Fair in Ojai, California
Trip to Germany, Bacharach!!
About this Cook
I'm a retired secretary, married for 22 years. I have two cats, two turtles. I enjoy classic cars, cooking of course, and taking care of my 5 year old niece.
My favorite things to cook
anything unusual!
My favorite family cooking traditions
German
My cooking triumphs
Too many to count!!
My cooking tragedies
Usually baking cookies, any kind.
Recipe Reviews 13 reviews
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Gravy Baked Pork Chops
I've been cooking this for years, the gravy is absolutely delicious, however, I add a lot more than one can. I put in 2 cans of golden mushroom and 2 cans of cream of mushroom. There just NEVER can be enough gravy in my opinion!!!

3 users found this review helpful
Reviewed On: Oct. 19, 2010
Marmalade Pork Tenderloin
Absolutely delicious!! Definately saved some of the sauce to put on after I plated. Made with a fresh broccoli and mushroom pasta dish. With farfelle, lemon and orange juice. Yummy! Thanks for the recipe!

3 users found this review helpful
Reviewed On: Jul. 29, 2010
Mustard Pomegranate Pork Tenderloin
This was very tasty, served with a baby spinach salad, and potatoes augratin. Delicious with some lovely merlot.

2 users found this review helpful
Reviewed On: Dec. 6, 2009
 
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