mixed a few recipes (see document or printed recipe in book)

Reviewed On: Apr. 4, 2011

mmmm.. my whole family loved them! I made mini cupcakes which took 15 minutes to bake (puffed and toothpick clean). Also, I substituted some flour and milk in the cream cheese mixture instead of egg (because I was making 1/2 a recipe and didn't feel like using 1/2 an egg)and it still worked well. Finally, I blobbed the cream cheese on top and kind of swirled the chocolate batter over top with a toothpick to make it pretty. I used paper cups in the mini muffin tin, but they ended up being a little difficult to peel (the two extra big cupcakes I made peeled fine) so I think I would rather just grease the pan next time. I will definitely make these again!

Reviewed On: May 23, 2008

I added/substituted oats, cut down the butter, and used apple and rhubarb.... mmmm!

Reviewed On: May 1, 2008