By far my favorite garlic bread recipe here. I lighten up the olive oil by a heap. The best part is the cream cheese, I think, that's what sets this one apart from the others. Even a thin layer of the cheese/oil/herb mixture spread over like PB and broiled is SO SO flavorful!
Date Posted: Jan. 11, 2010
Cooks I Like
Muffins are great for breakfast, with coffee, or just as a snack on the go.
Soup is what the doctor ordered to cure those winter blahs.
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