New Orleans Jambalaya photo by JARRIE - - 190179

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New Orleans Jambalaya (February 24, 2009)

New Orleans Jambalaya

Bulk pork sausage, bacon, & chicken only. White & brown rice, doubled amount. A lot of hard work, but worth it--will probably make again & add a little crabmeat. Yum!

Date Posted: Mar. 2, 2009

Photography Notes: Digital camera, no flash--flash was making it blurry.


Photo by JARRIE

Cooking Level: Expert

Living In: Richmond, Virginia, USA
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