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ANNAMA
 
Home Town: Como, Lombardia, Italy
Living In: Milan, Lombardia, Italy
Member Since: Jun. 2000
Cooking Level: Expert
Cooking Interests: Baking, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
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  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Yum Yums
  • Yum Yums  
    By: Carl T. Erickson
  • Kitchen Approved
  • This recipe has been rated 8 times with an average star rating of 4.1
About this Cook
I have a husband and 2 kids, 9 and 4 years old. I have quite a time and energy consuming job, but I get relaxed in my home kitchen. I love to cook for my family and my friends: I think cooking for someone is an act of love
My favorite things to cook
I simply love to bake, and my favourite things are cookies, cakes pies and sweet things in general...
My favorite family cooking traditions
My family is Italian, but I've been in England for a while: I am one of the few fans of English cooking all over the world
My cooking triumphs
some of my desserts are famous...
My cooking tragedies
I am vegetarian, and simply CANNOT cook meat: it's a tragedy when I just try
Recipe Reviews 192 reviews
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Yum Yums
It's sweet, that's true, but really really good! the walnuts give it a "different" flavour and also a rough texture that almonds or other nuts lack, in my opinion. I tasted it just out from the oven and still don't know how it really turned out after a few hours. I doubled the recipe and baked it in a 9x13 inch pan and even changing the proportions, which is sometimes risky, I say thumb up!

0 users found this review helpful
Reviewed On: Nov. 13, 2009
Paula's Bread Sticks
easier, easier than you think! I used to buy them, never more from now on! my kids got a kick out of it, too, having to model these small ropes from the dough, straight from the bread machine! we put rosemary and onion flakes, they are a comparatively healthy appetizer or snack, better than chips anyway:-)

1 user found this review helpful
Reviewed On: Nov. 4, 2009
Spooky Witches Fingers
the biscuits are good, but it would be worth while baking just them for the scary effect! my kids went to a halloween party and they were the starsof the evening! deliciously horrible little treats:-)

1 user found this review helpful
Reviewed On: Oct. 31, 2009
 
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