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Amish Meatloaf
I give this a 5 star - This is a keeper, all I can say is its great. For those who found it greasy -- simply use good quality hamburger--meat loaf should always be made w/lean ground beef -- If you want to omitt the brown sugar from the meat do so; however I forgot to add it, & it was still delicious. I would however add it in the future for it sounds perfect.
1 user found this review helpful
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Reviewed On:
Jul. 3, 2006
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