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JuliAnne
 
Home Town: Grand Rapids, Michigan, USA
Member Since: Dec. 2003
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Mexican, Southern, Dessert, Gourmet
Hobbies: Knitting, Quilting, Sewing, Gardening, Biking, Walking, Photography, Reading Books, Music
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Recipe Reviews 10 reviews
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Wanda's Chicken Noodle Bake
ALl I can say about this recipe is...THANK YOU..THANK YOU>> THANK YOU>>Great recipe.....

1 user found this review helpful
Reviewed On: Feb. 21, 2008
Peanut Butter Thumbprint Cookies I
I did just as the recipe said to do. I made an impression in the cookies before baking.. THEY SPRED OUT... I went back online and find another recipe that siad to make the impression after baking.. I did that with the rest of the cookies and they turned out just fine.. Also.. these cookies are not sweet enough to my likeing. Should have used my old time recipe, From Betty Crocker cookie book..

0 users found this review helpful
Reviewed On: Feb. 21, 2008
Crusty White Bread
The dough was stickey. It need not raise much. And it drooped over the pans. I have never had bread turn out this way. I will never use this recipe again.

2 users found this review helpful
Reviewed On: Jun. 2, 2007
 
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