cook's profile


MeggieC
 
Home Town: Rochester, New York, USA
Living In: Amherst, New Hampshire, USA
Member Since: Dec. 2003
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Middle Eastern, Dessert, Quick & Easy
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Recipe Reviews 17 reviews
Beef Burgundy I
I was disappointed in this recipe. Definitely needs to be thickened quite a bit. It just wasn't that flavorful.

1 user found this review helpful
Reviewed On: Jan. 3, 2011
Chicken Vegetable Barley Soup
This recipe is a great start for a hearty winter soup. I used white wine & herb chicken broth for a bit more flavor. Didn't use any butter, but when serving covered top with fresh baby spinach and sprinkled the almonds on top. The spinach cooks when stirred into the soup. Additions make it a 5 star recipe.

1 user found this review helpful
Reviewed On: Dec. 22, 2010
Sweet and Crunchy Salad
Easy recipe. Added chicken to it for a great summer meal and used broccoli slaw instead of coleslaw mix. I think in the future I will try cutting back on the oil. My family enjoyed and have had good reviews at summer parties.

1 user found this review helpful
Reviewed On: Aug. 27, 2010
 
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