Excellent flavor! Layered mine in an 8x8. Wonderful medley of ingredients!

Reviewed On: Nov. 26, 2008

this is a delicious recipe! well worth the work involved. i've made it several times. i use butter instead of margarine and skim milk. i add carrots and skip the wine. if you are using a fatty chicken, be sure to skim the fat off the chicken broth before adding anything to it - this will greatly reduce the fat seperating from the broth in the final product.

Reviewed On: Nov. 20, 2007

My mom made this tea all the time. We used to call it Russian Tea. I used one packet of orange and one packet of lemon Kool-Aid along with two cups of sugar in place of the pre-sweetened drink mixes. Tastes good at a fraction of the cost.

Reviewed On: Dec. 20, 2003