These were really, really good! And I didn't even have some of the ingredients. I'll bet I give it 6 stars when I have tomatoes on hand, and cheddar cheese. I only had mozzarella, but they were awesome!

Reviewed On: Dec. 15, 2011

These were really good...a nice change from my usual recipe. The only change I made was to use red and orange peppers instead of green, because that's what I had on hand. Oh...I did add a little Trader Joe's 21 Salute Seasoning along with the basil. Mrs. Dash or something similar could be used as well. I did not boil the peppers first nor did I brown the ground beef. I did baste them with the sauce occasionally while cooking. I did follow some others advice and double the sauce!! This one is a keeper.

Reviewed On: Aug. 22, 2011

These taste really good...they're probably worth 5 stars if done correctly, but I didn't have buttermilk or Egg Beaters so I used plain milk and eggs. Also, I didn't pay close attention when reading the recipe and didn't dip in the panko BEFORE the egg, only after. And I didn't add the last splash of pepper sauce. We added to taste as we ate them. I will definitely try making this again...the right way!

Reviewed On: May 19, 2011