Jeanne Odom Recipe Reviewed - Community

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I think this recipe could have been good but mine turned out mushy even though the rice was slightly undercooked. I think I will do what one review said and use cold rice next time and the egg was weird Might try to cook separately with soy and see how that works

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Taco Pies

Reviewed: Mar. 21, 2009

I thought it was a very bland recipe. It would have to be revamped if it is supposed to be good, I do not think the pie crust adds a thing. Maybe masa or some other kind of crust, I will not make this again.

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Bodacious Broccoli Salad

Reviewed: Jun. 15, 2007

Amazing recipe! Added some sunflower seeds perfect dressing and was better next day!!!!

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Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Nov. 30, 2005

When our huge family of cooks makes cookies no toll house will do it must be OATMEAL chocolate chip. This one is nearly perfect. I think next time I will add a few spices. This recipes is the perfect base for any added items like raison, any flavor chip or nut. AWESOME My daugher found that the best way to achieve a moist cookie was to let the cookie just barely brown and let the set till cooled. THANKS

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Slow Cooker Taco Soup

Reviewed: Oct. 6, 2004

What can I say!!!Don't let the simple ingredients fool you! I did make some changes. I used frozen corn in about the same quantity as a can of corn. I did top serve with frito type chips and topped with fat free sour cream, jack cheese, green onion, chopped cilantro. I am serious. All 6 of my picky kids ate every drop of the soup and wished there were more. I strongly recommend the cilantro. It is awesome. Also I made mine on the stove top for time saver and only simmered for about 20 minutes.

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Garlic Chicken

Reviewed: May 7, 2004

This is wonderful easy recipe! I would add even more garlic next time! I was thinking you could make delicious homemade chicken strips or get rolls and make great sandwhiches from this recipes. They turn nice and juicy but don't over cook. I will positively make it again , NO COMPLAINTS FROM ALL MY PICKY DAUGHTER YOU BET I WILL! Plus it is healthy but don't tell them.

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Unbelievable Rolls

Reviewed: Mar. 5, 2004

I am a mother of 8 and love to cook for them. i rarely use shortcut and love cooking from scratch. This recipe is awesome! It is SOOOO easy and the family thinks I have been baking all day. They are light and fluffy. I have even substituted part of the white for whole wheat ( about a half a cup) and still had wonderful results. It will never replace the traditional dough but has a fluffy wonderful yeast taste with a crusty exterior. You will also love this recipe because it is sooo easy and it really makes itself.

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Julia's Easy Slow Cooker Chicken

Reviewed: Dec. 17, 2003

I have a huge family and cook all the time. My kids did not like this recipe at all and they are a brave bunch in trying new recipes. I did not care for it. First it did curtle as some of the the other reviewers as but did not think it was possible so tried the recipe anyway. It is too rich. Maybe water or broth as a subtitude would help or low fat milk. I like the concept of this meal as a warm winter comfort meal but I for the life of me peddle the left overs. It went to the trash which in my house is rare. I wasted several chicken breasts. This recipe needs some serious improvements.

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