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Clone of a Cinnabon
dunno what happened- I had such high hopes for these buns. My hubby complained that they were not "lite". I gotta try these again. Something went wrong although I did follow the recipe.(I did not use a bread machine) The dough doubled just like it was supposda both times but dough was DRY??? Maybe start with 4c of flour???? They looked GREAT, tasted aight, texture bleh. Will update.
1 user found this review helpful
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Reviewed On:
Mar. 4, 2011
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