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The reviewer gave this recipe 5 stars. This recipe averages a 4.93 star rating.

Cake with Buttercream Decorating Frosting

Reviewed: Apr. 19, 2009
I have used this recipe several times, and it has been perfect every time. Way better then store bought.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Pecan Sandies

Reviewed: Dec. 25, 2008
I follwed the recipe tot he tea and got rave reviews on these cookies. Make sure to chill the dough, it makes all the difference.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Apple Pie by Grandma Ople

Reviewed: Oct. 4, 2007
I followed the recipe and used Granny Smith green apples. The tart taste of the apples and the sweet carmel sauce was so good together. We loved this pie. Thanks for sharing it..
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Taqueria Style Tacos - Carne Asada

Reviewed: Oct. 4, 2007
I live in Southern California and this recipe taste like the authentic mexican food I eat here. I love love love it. Excellent with pork also..
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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Roasted Tomatillo and Garlic Salsa

Reviewed: Oct. 4, 2007
This salsa was excellent after I followed suggestions by another reviewer to cook off the raw taste from the salsa. I cooked the salsa for 5 mins on med to med low heat.I also added lime juice and some ground cumin to add a little more smoke to the flavor. I will make again for sure.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.

Orange Juice Cake

Reviewed: Oct. 4, 2007
I follwed the recipe except I used a 9x13 pan. This cake was sweet and moist and so orangey.We all loved it!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.

Red Lentil Curry

Reviewed: Dec. 1, 2006
I loved this dish. It was very easy to make.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.

Chickpea Curry

Reviewed: Dec. 1, 2006
I really liked this dish and made it many times. I used more garlic, but that is just personal taste.
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