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Kris10vk
 
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Member Since: Dec. 2003
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  • Simple Scones
  • Simple Scones  
    By: USA WEEKEND columnist Pam Anderson
  • Kitchen Approved
  • This recipe has been rated 1,274 times with an average star rating of 4.9
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Recipe Reviews 8 reviews
French Toast Souffle
Made this one for a baby shower and turned out great! I assembled it in (2) 9x9 baking dishes the night before and followed the directions of Trout (reviewer) by adding butter to the cream cheese mixture. I used King's Hawaiian Sweet rolls for the bread (2 trays of 12 rolls) and the dish came out light and fluffy. 45 minutes cooked it throughout in my oven. Will make again!! (great as leftover too!)

0 users found this review helpful
Reviewed On: Sep. 2, 2007
Clark's Quiche
Wow - what a great quiche!! I made this for a baby shower and it was a hit. Guests that "don't like quiche" loved this dish. It was easy to make and turned out wonderfully. (I took other reviewers advise and reduced to 6 eggs - worked great.)

0 users found this review helpful
Reviewed On: Sep. 2, 2007
Luscious Slush Punch
This recipe makes a large volume of punch! It was well received at a baby shower I hosted. My husband loved it as well. I made this exactly according to the recipe and it did not turn out slushy, but it was still good.

1 user found this review helpful
Reviewed On: Sep. 2, 2007
 
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