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Sausage/Olive Quiche

Sausage Mushroom Quiche

Crust is a bit overdone! :-( On this recipe you'll need to double the cream/egg mixture. I replaced the mushrooms w/ olives and used fresh farm butter. A great recipe!!!! Thank you Lorig23!

Date Posted: Jul. 17, 2012

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Photo by rvwillie

Cooking Level: Beginning

Living In: Topeka, Kansas, USA

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