Excellent recipe! I followed it exactly and the whole family loved it. I'll definitely make this one again.

Reviewed On: Nov. 28, 2011

Mixed review for this one. The texture is great - chewy with a nice edge, but for me, they're too sweet. My son, however, thinks they're perfect.

Reviewed On: Aug. 15, 2011

Not a bad recipe, but it needed a lot of doctoring. I made it exactly as written, and it was incredibly easy. That's the good part. Unfortunately, it is also incredibly BLAND. I ended up adding some taco seasoning and a can of seasoned beans which made it much better. It's also too sweet because of the tomato soup. I'm not sure how to fix this - I like the texture the soup gives it, but don't want it so sweet. I'll probably make this again, but will experiment with browning my meat with taco seasoning and using one can of soup and a can of tomato puree or something like that. Maybe a spicier salsa would help, too.

Reviewed On: Mar. 21, 2009