I didn't do a good job of deciding what soft ball stage was and ended up with a very soft fudge but it tasted great and my friend ate it by spoonfuls instead of by pieces.

Reviewed On: Oct. 22, 2009

Everyone wants my recipe for this tasty dish!

Reviewed On: Oct. 22, 2009

I loved the recipe although I did change a few things. The beef ramah noodles changed to chicken. The sunflower seeds became almonds. The olive oil was vegetable or canola oil and the splenda became sugar. Everone said mine was exceptional and would I bring it to all the parties so I guess it was great either way. Thanks for the great recipe.

Reviewed On: Oct. 19, 2008