I love this recipe! It has a lovely, sweet/tangy flavour. My husband does not like onion or green peppers, so I skipped the peppers and added 1/2 tsp onion powder to the sauce instead. For the sauce, I did added 1/2 cup ketchup and 1/4 cup BBQ sauce as some suggested. Although the recipe yeilds 6 servings, we had 4 people eating and small buns. We were able to get 6 servings, but they were not piled, generous servings, so seconds were not available for everyone. I will double it next time for feeding more than 3 people. Excellent recipe! Never buying the canned stuff again!
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