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Slow Cooker Tomato Sauce
Great way to use bulk tomatoes - thanks!I doubled recipe, used ~1t. red pepper flakes instead of cayenne, diced the tomatoes (didn't peel or remove seeds), added 1 T sugar, cooked for 15 hrs over night, and enjoyed a rich, mild sauce.
3 users found this review helpful
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Reviewed On:
Aug. 2, 2009
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