I thought this was really good, but of course made a few changes. i partially cooked the cabbage after browning the meat and onion with some garlic, then added salt, pepper and a few dashed of worshestshire sauce, then poured it into a casserole dish, poured tomato sauce and little leftover canned tomatoes over the top and baked it covered for about an hour on 300. it was pretty runny, next time i'll bake it uncovered to evaperate some of the juices. the w sauce gives it a great flavor!

Reviewed On: Jun. 28, 2010

awesome!

Reviewed On: Nov. 3, 2009

This is excellent! i did make a few changes to make it a little healtheir. I brought it to a meeting and everyone wanted the recipe. -1 1/2 cups white sugar (i used 1 c. brown sugar and 1/4 c. honey) -1/2 cup vegetable oil (i used 1/4 c.) -2 eggs -1 3/4 cups sifted all-purpose flour (i used freshly ground whole wheat flour) -1 teaspoon baking soda -1/4 teaspoon salt -1/2 teaspoon ground cinnamon -1/2 teaspoon ground nutmeg -1/3 cup water (i used whole milk) -1 cup cooked and mashed sweet potatoes -1/2 cup chopped pecans (walnuts, cuz that's all i had on hand)

Reviewed On: Dec. 18, 2007