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Sausage-Filled Stars
Try using a shot glass to push the wrappers down into the mini muffin cups - works great! (spray w/ Pam -- don't use the oil; too many calories and not necessary). I prefer to bake them IN the muffin tin (removing them to a baking sheet makes them harder to handle & creates more dirty dishes); just remove to a rack to cool. Try adding about 1/4c prepared (homemade) ranch dressing rather than the dry mix, gives a bit of extra moisture and its easier to control the salt content. Lots of great tweaking potential. MMM!
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Reviewed On:
Nov. 21, 2009
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