Esfer Member Profile - Community

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Esfer

Member Since: Nov. 2003

Cooking Level: Intermediate

Cooking Interests: Stir Frying, Slow Cooking, Mexican, Italian, Mediterranean, Healthy, Vegetarian, Quick & Easy

Hobbies: Knitting, Needlepoint, Gardening, Camping, Reading Books

Recipe Box 96 recipes

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Title
Type
Overall Rating
Member Rating

Broccoli Cheese Cornbread
By: MARBALET
Kitchen Approved

Zucchini Alfredo
By: Terry
Kitchen Approved

Gluten-Free White Bread for Bread Machines
By: Aaron Atkinson
Kitchen Approved

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About this Cook

My favorite things to cook

Any kind of pasta and chicken

My favorite family cooking traditions

Tea Punch Arroz con pollo Lasagna

My cooking triumphs

Crepes! Squash soup Chocolate chip cookies Colcannon

My cooking tragedies

It involves chocolate and balloons, let's just say, the kitchen was never the same. Rice Krispy treats, could you believe it!?

Recipe Reviews 8 reviews

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Gramma's Apple Bread Pudding

I cooked the apples and raisins with some butter before mixing, as one of the other people had advised, and added some maple syrup and it tasted great! I love this recipe and I use the crusts of the bread from when I make a big batch of cucumber sandwiches, so it doesn't go to waste. Perfect!

0 users found this review helpful

Reviewed On: Apr. 5, 2009

Au Gratin Cabbage

I expected more flavor, but it was a good recipe. I tried this recipe with gouda instead of swiss, added a pinch of pepper and garlic powder and put it in the microwave for 6 minutes (full power). I would cut the milk in half when cooking it in the microwave, since it came put a bit on the liquid side.

0 users found this review helpful

Reviewed On: Jan. 18, 2009

Easy Pasta Casserole

I followed some of the advise from the comments and added onions and bell pepper, even a little bit of wine and just a bit of Parmesan cheese on top. It was good, I'll cook this again.

0 users found this review helpful

Reviewed On: Jan. 17, 2009

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