Member Since:
Nov. 2003
Cooking Level:
Expert
Cooking Interests:
Baking, Stir Frying, Asian, Mexican, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Gourmet
Hobbies:
Biking, Wine Tasting
I love to cook and wish I could cook for others and make a living at it!
My favorite things to cook
Stir fry veggies with meat, homemade bread, all desserts.
My favorite family cooking traditions
Enchiladas, soups, homemade bread from freshly milled grains, pies, cakes and cookies.
My cooking triumphs
I make everything from scratch, whether cooking or baking. I make our own bread from freshly milled grains. I always use fresh ingredients over canned or frozen as long as in season.
My cooking tragedies
I offered to make my neighbor bread since she was in a cast, and she wanted me to use her flour which was spelt, I think. The bread hardly rose and I gave it to her anyway. I was so embarrassed because normally my whole grain breads come out perfect.