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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Oven-Roasted Asparagus

Reviewed: Apr. 12, 2011
My husband brought home fresh asparagus today and having never made it I quickly started searching for recipes. I followed the recipe exactly and did not use the optional lemon. It was amazing! I've always disliked asparagus finding it reedy, bitter and occasionally a bit slimy. This was perfect, in every way! Thank you for sharing this wonderful recipe. My husband said it is the best asparagus he has ever eaten...and that's really saying something!
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Ginger Glazed Mahi Mahi

Reviewed: Jan. 28, 2011
This was a very good recipe. The glaze was great! Thanks for sharing.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Candied Carrots

Reviewed: Dec. 26, 2010
I did not add salt or pepper. These turned out very well. We will definitely be making them many times in the future.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Blackened Tuna Steaks with Mango Salsa

Reviewed: Dec. 22, 2010
I used half the cayenne as we are not "high heat" lovers. We really enjoyed this recipe and will make it again and again. Thank you for sharing it.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Broiled Tilapia Parmesan

Reviewed: Dec. 18, 2010
My husband is NOT a tilapia fan. I found this wonderful recipe and made it for dinner tonight. It was fantastic! Thank you so much for sharing this delicious recipe. I used light mayo and celery seeds because I didn't have celery salt.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Easy Cheese Ball II

Reviewed: Oct. 30, 2010
Made this very easy recipe and took the cheeseballs to a party. OMG everyone loved them and even talked about auctioning off the last one before anyone cut into it!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Portobello Mushroom Burgers

Reviewed: Jun. 25, 2010
These were delicious. We added a slice of Hot Pepper Jack cheese instead of the provolone and added a nice serving of carmelized onions on a toasted bun. We'll be making these again.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Blueberry Pie

Reviewed: Jun. 13, 2010
This pie is so easy and so wonderful. I have made two in the last two weeks and my husband is asking for a third! Wonderful! I now have a new favorite pie!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

My Kid's Favorite Pork Chops

Reviewed: Feb. 26, 2010
These were delicious! They were very tender and tasty. Thank you for sharing this recipe.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Scott's Sweet Potato and Butternut Squash Mashers

Reviewed: Feb. 26, 2010
I had never cooked with butternut squash before. We love sweet potatoes and thought we'd like to try this recipe. I'm so glad we did. It was a very pleasant surprise. I even enjoy this recipe cold!
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3 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.

Spaghetti Squash I

Reviewed: Feb. 26, 2010
This recipe did not appeal to our tastes. It seemed very bland.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.

Eggplant -- Easy, Good and Tasty

Reviewed: Feb. 22, 2010
I served this simple appetizer with fat free sour cream. It was delicious!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Black Magic Cake

Reviewed: Jan. 22, 2010
Fantastic cake!!! The easiest scratch cake ever. I glazed it while still very warm. It was amazing!!! Thank you for this wonderful recipe.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

New England Clam Chowder I

Reviewed: Nov. 27, 2009
We really enjoyed this chowder. I used peppered bacon and therefore did not add additional pepper, 1 pint of light cream and 1 can of evaporated milk in place of Half & Half. I also used 3 cans of clams and the juice from 1 can, discarding the liquid from the other 2 cans. It was delicious! Thanks for sharing this great recipe.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Spaghetti Carbonara II

Reviewed: Nov. 12, 2009
My family really enjoyed this recipe
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Tuna Noodle Casserole from Scratch

Reviewed: Nov. 12, 2009
It was a pretty good recipe, but a bit bland to our liking.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Mahogany Chicken Wings

Reviewed: Nov. 19, 2008
These were delightful and very easy to make!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Honey Barbecued Spare Ribs

Reviewed: Nov. 14, 2008
These were very good. I baked them more slowly at 300 degrees for 2 hours. They were fork tender and delicious. The easiest rib recipe I've ever tried.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Roasted Brussels Sprouts

Reviewed: Nov. 14, 2008
A nice alternative to the "usual" brussels sprouts of the past.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Downeast Maine Pumpkin Bread

Reviewed: Nov. 4, 2008
Excellent! My husband who doesn't care much for "pumpkin" anything, raves about this recipe. It is excellent and keeps very well.
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1 user found this review helpful

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