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DASSAFRYANZI
 
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Member Since: Nov. 2003
Cooking Level: Not Rated
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Recipe Reviews 15 reviews
Great Green Salad
I took this salad to a luncheon today and it was a real hit. Loved it as it was so easy & so tastey . I did make a few changes......did not add the avacado as I wasn't sure if all the guests would like it, I used the small sweet grape tomatoes as an addition, I toasted the almonds, used parmesan instead of feta and used another 2 to 3 tbsps of EVO.

2 users found this review helpful
Reviewed On: Nov. 19, 2011
Strawberries with Balsamic Vinegar
Served this recipe at a dinner party over icecream and everyone loved it. Many thanks!

1 user found this review helpful
Reviewed On: Aug. 8, 2010
Blue Cheese Beef Tenderloin
Served this for a 60th Birthday Party.......total raves...MANY THANKS!

4 users found this review helpful
Reviewed On: Jul. 21, 2010
 
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