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N3WMAMA
 
Member Since: Nov. 2003
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Recipe Reviews 10 reviews
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Cinnamon Carrot Bread
Very good, very moist, I only used 1 1/2 cups of flour like others had suggested and mine came out very moist. Next time I will cut down the sugar, a little too sweet for my taste and then I will add nutmeg and I think this will be a perfect recipe!

1 user found this review helpful
Reviewed On: Mar. 27, 2009
Orange-Glazed Carrots
Super Good carrots! I love this recipe, I actually made mine on the stovetop and they came out great! Kids loved it too! Thank you for sharing a GREAT recipe!

2 users found this review helpful
Reviewed On: Apr. 8, 2008
Sweet Fried Summer Squash
Excellent recipe, I just added salt and pepper to the squash before I dredged in the flour. This is the way my mother made squash when I was a child. Thanks for sharing your recipe.

11 users found this review helpful
Reviewed On: Aug. 12, 2007
 
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