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CHEFBEACH
 
Home Town: Raytown, Missouri, USA
Living In: Saint Louis, Missouri, USA
Member Since: Nov. 2003
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern
Hobbies: Hiking/Camping, Biking, Music, Wine Tasting
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Recipe Reviews 18 reviews
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Baked Teriyaki Chicken
Followed the recipe exactly, and my picky 3 year old devoured it. Then he asked for more. We'll be adding it to the rotation since it was easy to make and loved by him.

0 users found this review helpful
Reviewed On: Mar. 4, 2009
Potato Skins
Good Stuff! The Gouda and Pepperoni are a nice change from bacon and cheddar. Also dousing the potatoes with hot sauce when you add toppings adds great flavor if you like spice.

1 user found this review helpful
Reviewed On: Sep. 12, 2008
BBQ Chili Pasta
I would consider this a healthy, homemade version of hamburger helper. It was easy to make and very kid friendly. Not the most gourmet meal, but much healthier than the preservative filled stuff in a box.

0 users found this review helpful
Reviewed On: Jun. 21, 2008
 
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