This was the yummiest bean salad I've ever had! I was a bit weary of the acidity of the vinegrette, but when I allowed it to marinate and cool, I was pleased with the fruity, sweet taste of the vinegar with the salad. It kept well in the fridge and still tasted great after a couple days. Super recipe, would make again and again. Thanks!

Reviewed On: Jan. 5, 2004

Excellent recipe. Easy to make and tasted wonderful. Will definately make again.

Reviewed On: Dec. 16, 2003