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Wisconsin Native's Beer Cheese Soup
My family is picky about vegetables, so I omitted them, and it was still excellent. I wanted a thicker soup so added 1/3 C. flour and 2 extra cups of shredded cheese - it turned out perfect. Other cheese soups I've tried have been lumpy, but this one has great smooth texture. Even my 9 year old loved it!
1 user found this review helpful
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Reviewed On:
Oct. 10, 2009
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