Unbelievable!!! This is the only scone recipe I will EVER need. I have made these over and over, using different fruits like dried cranberries, apricots & grated orange & lemon rind. I have also patted out the dough & used a flower shaped cookie cutter to make extra special looking scones. No matter what, this recipe turns out perfect & delicious every time!!!

Reviewed On: May 23, 2007

Wonderful recipe! I followed the recipe exactly, except I left out the bell pepper (I don't like bell pepper), & I used light mayo. It turned out absolutely delicious! I was a little bit skeptical about leaving the peel on the apples, but after the apples were chopped up in the slaw, the peels just added a little extra crunch and color. I used a food processor to chop all the vegetables and apples, which made the pieces very finely chopped, but I think this recipe would be equally good with larger, chunkier pieces. This is a recipe that I will definitely make again!

Reviewed On: May 23, 2007

Fabulously delicious! I recently tried this recipe for the first time & it was very tasty and fairly easy to make. I followed the recipe exactly, except I used light mayo & turkey bacon. Excellent! I will definitely make this again.

Reviewed On: May 23, 2007