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OGREUGLY
 
Home Town: South Whitley, Indiana, USA
Living In: North Manchester, Indiana, USA
Member Since: Nov. 2003
Cooking Level: Beginning
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Nouvelle, Middle Eastern, Mediterranean, Healthy, Quick & Easy, Gourmet
Hobbies: Gardening, Fishing, Reading Books, Wine Tasting
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Recipe Reviews 7 reviews
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Southwestern Turkey Soup
Instead of vegetable broth and shreaded turkey I would cook down the turkey carcass and use what turkey you get off the bones and the broth as a base for the soup

2 users found this review helpful
Reviewed On: Nov. 30, 2009
Chicago Style Stuffed Pizza
I disagree with stevel about cornmeal in pizza. I have ate at UNO's in down town chicago and they used cornmeal

0 users found this review helpful
Reviewed On: Jul. 7, 2009
Pork and Sauerkraut Stew
Drain the juice from the kraut and replace it with chicken brouth. Cuts the sourness of the kraut

0 users found this review helpful
Reviewed On: Feb. 9, 2009
 
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