Allrecipes Home  >  Community  >  Cooks  >  JOY

cook's profile


JOY
 
Member Since: Nov. 2003
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 5 reviews
See All Reviews 
Italian Green Bean Chicken
This was just OK. Would not make it again. I did use dried basil instead, but I really don't think that made THAT big a difference. It just wasn't anything special.

2 users found this review helpful
Reviewed On: Sep. 15, 2005
Beef and Pepper Pie
I thought this was very good. However I used fresh peppers not "roasted red peppers" which is what I think the recipe called for. Because I didn't have juice from the bottled peppers I did mix up some beef oxo and flour in water and added that to the mixture. I could have thickened it a bit more for our taste.

1 user found this review helpful
Reviewed On: Sep. 15, 2005
Asian Asparagus Salad with Pecans
I enjoyed this recipe. Having a cold veggie to bring for a dinner is great, as you don't have to cook something when you get there. With marinating the asparagus it isn't as strong as normal, so even people who don't "like" asparagus, eat it. I confess I overcooked the asparagus a bit, but it was still good.

1 user found this review helpful
Reviewed On: Apr. 11, 2004
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?